- A 14-lesson, certificate course about the science of nutrition
- This course is a co-requisite for the following diploma program: Nutritional Consulting
Total Price = $549.00 plus GST/HST (if applicable)
The fee includes:
- course notebook (includes practice quizzes)
- lesson tests
- full access to the Online Learning Centre
- Nutrition: From Fundamentals to Food textbook by Michelle McGuire and Kathy A. Beerman
- Nutrition: From Fundamentals to Food study guide by Michelle McGuire and Kathy A. Beerman
- final exam
- free shipping (within North America)
- support and assistance while you study
A certificate will be awarded upon successful completion of the final exam. Students have 9 months to complete the course; however, it can be completed sooner than the allotted time depending on the pace of the individual. View the course outline.
LESSON 1: The Science of Nutrition
LESSON 2: Assessing Nutritional Status and Guidelines For Dietary Planning
LESSON 3: Chemical And Biological Aspects Of Nutrition
LESSON 4: Nutritional Physiology: Digestion, Absorption, Circulation and Excretion
LESSON 5: Carbohydrates
LESSON 6: Protein
LESSON 7: Lipids
LESSON 8: Energy Metabolism
LESSON 9: Energy Balance and Body Weight Regulation
LESSON 10: Water-Soluble Vitamins
LESSON 11: Fat-Soluble Vitamins
LESSON 12: The Trace Minerals
LESSON 13: The Major Minerals and Water
LESSON 14: Life Cycle Nutrition
